Bright Lights Swiss Chard - 1 bunch
Winter Squash - 2
Orient Express Eggplant - 2
Sage-1 bunch
Mustard Greens - 1 bunch
Bok Choy - 1 bunch
Shallots - 4
Cabbage - 1
Potatoes - 2 pounds
Peppers - 2
Hot Peppers - take if you like
Bok Choy
Not my favorite, but happy to have greens again. May give this away (I know one of my roommates is a fan) or will do something simple. Like a stir fry or roast. Here's a little roundup.
Chard
Have a dinner, so may remake that dip I forgot to take pics of. Also this comic is lovely and has a few ways of cooking the veg (and I'm starting to get a little obsessed with Dirt Candy). It'd also be a good mix with the squash and sage. Here it is creamed from smitten kitchen- a preparation I haven't tried yet.
Sage
Excited, as it means I get to buy chicken liver again. Liking the looks of this recipe, especially that it includes a recipe for shallot jam! I may have a little thyme in the fridge as well. Beyond that: a huuge roundup of recipe ideas. Also: biscuits.
Shallots
The aforementioned shallot jam, but otherwise using in everything, as shallots are so tasty.
Orient Express Eggplant
I'm considering something beyond Baynan Bharta. I think it's time for a longer break until I can taste the original. I have a cool recipe for jam from the Dirt Candy cookbook, or maybe babaganoush. Here's a stir fry, and a few from Macheesmo. More roasty from Bon Appetit.
Cabbage
Peanut Slaw from Cook's Illustrated (via Martha). I'm continuing to run low on ideas haha. Also the swap table was ENTIRELY cabbage, which was fairly hilarious. Here's a roundup (these are my favs, skimming). Also: fritters.
Potatoes
I have a ton of recipes from potato's earlier appearances in deliveries. Here's some bread (tired Kelly is a carb-craving Kelly)
Squash
Roasty toasty. These are most likely carnival squash. These would be good stuffed. Oh hey here's a pinterest board of recipes! Fav, skimmin: stuffed with spaghetti (sucker for an egg yolk!). Here's a preparation for acorn that I'd totally try out with this.
Peppers
Happy I remembered spicy peppers this time- not 100% sure what the big peppers are, but will probably just dice them and throw them into something.
Mustard Greens
Yay! So happy to see this guy again. I love this spicy green, may just do a raw salad. Here are a few from Martha. Here's an Indian dish! Salad with bulgur, another with garlic mayo, and another Indian preparation to round out the ideas.
Bok Choy
Not my favorite, but happy to have greens again. May give this away (I know one of my roommates is a fan) or will do something simple. Like a stir fry or roast. Here's a little roundup.
Chard
Have a dinner, so may remake that dip I forgot to take pics of. Also this comic is lovely and has a few ways of cooking the veg (and I'm starting to get a little obsessed with Dirt Candy). It'd also be a good mix with the squash and sage. Here it is creamed from smitten kitchen- a preparation I haven't tried yet.
Sage
Excited, as it means I get to buy chicken liver again. Liking the looks of this recipe, especially that it includes a recipe for shallot jam! I may have a little thyme in the fridge as well. Beyond that: a huuge roundup of recipe ideas. Also: biscuits.
Shallots
The aforementioned shallot jam, but otherwise using in everything, as shallots are so tasty.
Orient Express Eggplant
I'm considering something beyond Baynan Bharta. I think it's time for a longer break until I can taste the original. I have a cool recipe for jam from the Dirt Candy cookbook, or maybe babaganoush. Here's a stir fry, and a few from Macheesmo. More roasty from Bon Appetit.
Cabbage
Peanut Slaw from Cook's Illustrated (via Martha). I'm continuing to run low on ideas haha. Also the swap table was ENTIRELY cabbage, which was fairly hilarious. Here's a roundup (these are my favs, skimming). Also: fritters.
Potatoes
I have a ton of recipes from potato's earlier appearances in deliveries. Here's some bread (tired Kelly is a carb-craving Kelly)
Squash
Roasty toasty. These are most likely carnival squash. These would be good stuffed. Oh hey here's a pinterest board of recipes! Fav, skimmin: stuffed with spaghetti (sucker for an egg yolk!). Here's a preparation for acorn that I'd totally try out with this.
Peppers
Happy I remembered spicy peppers this time- not 100% sure what the big peppers are, but will probably just dice them and throw them into something.
Mustard Greens
Yay! So happy to see this guy again. I love this spicy green, may just do a raw salad. Here are a few from Martha. Here's an Indian dish! Salad with bulgur, another with garlic mayo, and another Indian preparation to round out the ideas.
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